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diets: vegan
Hyderabadi Chicken Curry
Pan Seared Lamb Loin With Chimichurri & Roasted Trio Squash Salad With Goat Cheese and Pinenuts
Meyer Lemon Cheesecake
Wholemeal Cake
Fried Asparagus
Cheddar Pecan Cocktail Biscotti
Baked Apple Pancake
Anchovy Sauce
Miso, Fish and Rice Stick Soup
Chestnut Risotto
Chicken, Red Pepper, and White Bean Chili
Faux-Fried Ice Cream
Creamy aubergine and cannellini soup
Finger Foods: Frittata Muffins
Butterscotch Pie
Orange Cashew Salad
Zucchini Cheese Spread Served With Artisan Bread
Pasta with Garlic, Scallions, Cauliflower & Breadcrumbs
Oatmeal Pancake (Yummy & Heart Healthy)
Big Batch Smoothie Bowl