BBQ Gochujang Cauliflower Fried Rice

BBQ Gochujang Cauliflower Fried Rice

VegetarianGluten FreeDairy Free

Basic Information

  • Servings: 1
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 20.08
  • Health score: 11.00
  • Weight Watcher points: 5.00

Summary

BBQ Gochujang Cauliflower Fried Rice is a Chinese hor d'oeuvre. For $1.37 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 179 calories, 9g of protein, and 13g of fat each. 1 person has tried and liked this recipe. It is brought to you by fullbellysisters.blogspot.com. If you have cauliflower rice, scallion, coconut oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes about about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 0%, which is improvable. Users who liked this recipe also liked Cauliflower, Brown Rice, and Vegetable Fried Rice, Baked Fried Chicken With Cauliflower Mash, and Curried Pork Chops and Cauliflower With Basmati Rice.

Ingredients

  • cauliflower rice
    cauliflower rice1 cup
  • scallion
    scallion1 large
  • coconut oil
    coconut oil2 teaspoons
  • egg
    egg1
  • bibigo go-chu-jang barbecue sauce
    bibigo go-chu-jang barbecue sauce1 serving

Categories

Cuisines: Chinese, Asian

Dish Types: side dish, antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre

Diets: gluten free, dairy free, lacto ovo vegetarian

Source Information

Source: Full Belly Sisters

License: CC BY-SA 3.0

View Original Recipe