Matcha Pancakes

Matcha Pancakes

Dairy Free

Basic Information

  • Servings: 2
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 16.76
  • Health score: 7.00
  • Weight Watcher points: 19.00

Summary

The recipe Matcha Pancakes can be made in approximately 45 minutes. One portion of this dish contains approximately 13g of protein, 21g of fat, and a total of 535 calories. This dairy free recipe serves 2 and costs $1.21 per serving. Head to the store and pick up sugar, chocolate chips, flour, and a few other things to make it today. 1 person has made this recipe and would make it again. It works well as a breakfast. It is brought to you by Foodista. With a spoonacular score of 46%, this dish is pretty good. Similar recipes include Spinach & matcha pancakes, Matcha Pancakes with Milled Flax Seeds, and Healthy Matcha Cake with Matcha Frosting.

Ingredients

  • almond milk
    almond milk1 cup
  • baking powder
    baking powder2 tsp
  • egg
    egg1
  • flour
    flour1 cup
  • matcha powder
    matcha powder1.5 tsp
  • oil
    oil1 tbsp
  • salt
    salt0.25 tsp
  • sugar
    sugar1 tbsp
  • chocolate chips
    chocolate chips0.33333334 cup
Instructions

Step 1

Mix flour, sugar, baking powder, matcha powder and salt.In separate bowl, add milk, egg, oil and mix well.

Step 2

Pour wet ingredients into bowl of dry ingredients, stir to combine.Fold in chocolate chips.Scoop about 1/4 cup batter to lightly oiled saucepan over medium-high heat.Brown on both sides.

Step 3

Serve immediately.

Categories

Dish Types: morning meal, brunch, breakfast

Diets: dairy free

Source Information

Source: Foodista

License: CC BY 3.0

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