Baked Potato Soup

Baked Potato Soup

Basic Information

  • Servings: 6
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 88.85
  • Health score: 21.00
  • Weight Watcher points: 33.00

Summary

Baked Potato Soup requires approximately 45 minutes from start to finish. This recipe serves 6. One portion of this dish contains roughly 24g of protein, 53g of fat, and a total of 839 calories. For $1.76 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. This recipe from Pink When has 584 fans. It is perfect for Autumn. A mixture of cheddar cheese, green onions, cream, and a handful of other ingredients are all it takes to make this recipe so flavorful. Plenty of people really liked this main course. Overall, this recipe earns a spectacular spoonacular score of 93%. If you like this recipe, you might also like recipes such as Loaded Baked Potato Soup with Crispy-Fried Potato Skins, Loaded Baked Potato Soup with Crispy-Fried Potato Skins, and Loaded Baked Potato Soup with Crispy-Fried Potato Skins.

Ingredients

  • bacon
    bacon6 slices
  • pepper
    pepper1 tsp
  • butter
    butter0.6666667 cup
  • flour
    flour0.6666667 cup
  • green onions
    green onions4
  • milk
    milk7 cups
  • potatoes
    potatoes4 large
  • salt
    salt1 tsp
  • cheddar cheese
    cheddar cheese1 cup
  • cream
    cream1 cup

Categories

Dish Types: soup, lunch, main course, main dish, dinner

Occasions: fall, winter

Source Information

Source: Pink When

License:

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