Cranberry Pumpkin Bread

Cranberry Pumpkin Bread

VegetarianDairy Free

Basic Information

  • Servings: 16
  • Ready in: 76 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 33.01
  • Health score: 2.00
  • Weight Watcher points: 8.00

Summary

Cranberry Pumpkin Bread takes around 1 hour and 16 minutes from beginning to end. This dairy free and lacto ovo vegetarian recipe serves 16 and costs 31 cents per serving. One portion of this dish contains around 3g of protein, 2g of fat, and a total of 190 calories. It is brought to you by Foodista. Head to the store and pick up flour, libby's solid pack pumpkin, eggs, and a few other things to make it today. 1 person has made this recipe and would make it again. It works well as a very affordable breakfast. With a spoonacular score of 33%, this dish is not so great. If you like this recipe, take a look at these similar recipes: German Lemon Cake With Cranberry Aka Cranberry Zitronenkuchen, Cranberry Pumpkin Spice Energy Bites, and Banana, Cranberry and Apple Bread.

Ingredients

  • baking soda
    baking soda1 tsp
  • cranberries
    cranberries1 cup
  • eggs
    eggs2
  • flour
    flour2.25 cups
  • oil
    oil0.5 cup
  • pumpkin pie spice
    pumpkin pie spice1 Tbsp
  • salt
    salt0.5 tsp
  • libby's solid pack pumpkin
    libby's solid pack pumpkin1 cup
  • sugar
    sugar2 cups

Categories

Dish Types: dessert, morning meal, brunch, breakfast

Diets: dairy free, lacto ovo vegetarian

Source Information

Source: Foodista

License: CC BY 3.0

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