White Chocolate Raspberry Brie Cups
Basic Information
- Servings: 15
- Ready in: 20 minutes
- Preparation time: -
- Cooking time: -
- Rating: 13.93
- Health score: 0.00
- Weight Watcher points: 2.00
Summary
White Chocolate Raspberry Brie Cups is a Mediterranean hor d'oeuvre. This recipe makes 15 servings with 54 calories, 1g of protein, and 2g of fat each. For 37 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. A couple people made this recipe, and 19 would say it hit the spot. If you have brie, chocolate, raspberry preserves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes. It is brought to you by Foodista. With a spoonacular score of 11%, this dish is rather bad. If you like this recipe, take a look at these similar recipes: White Chocolate Brie Cups, White Chocolate Raspberry Dessert Cups, and Keto White Chocolate Raspberry Cups.
Ingredients
brie1.5 oz
athens phyllo shells15
raspberries15
raspberry preserves0.25 cup
chocolate1.5 oz
Instructions
Step 1
Preheat oven to 350 degrees.Line a baking sheet with parchment paper
Step 2
Place 1 teaspoon white chocolate in bottom of shell. Top with chopped Brie.
Step 3
Add about 1/2 tsp. raspberry preserves on top and bake for 8 minutes.
Step 4
Remove from oven and top with leftover raspberry jam, place back in oven for 1 minute. Top with a raspberry.
Step 5
Serve hot.
Categories
Cuisines: Mediterranean, Italian, European
Dish Types: antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre