Water-Cado Salad

Water-Cado Salad

VegetarianVeganGluten FreeDairy Free

Basic Information

  • Servings: 4
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 78.81
  • Health score: 26.00
  • Weight Watcher points: 6.00

Summary

Water-Cado Salad is a hor d'oeuvre that serves 4. One serving contains 252 calories, 3g of protein, and 19g of fat. For $1.26 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. 4 people have made this recipe and would make it again. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. This recipe from Foodista requires olive oil, watermelon, juice of lime, and salt and pepper. From preparation to the plate, this recipe takes about 45 minutes. Overall, this recipe earns an outstanding spoonacular score of 80%. Users who liked this recipe also liked Deviled Avocado. Spicy Curry Sauce. Cado-Crunch Salad, Deviled Avocado. Spicy Curry Sauce. Cado-Crunch Salad, and Deviled Avocado. Spicy Curry Sauce. Cado-Crunch Salad.

Ingredients

  • avocados
    avocados2
  • watermelon
    watermelon1.5 lbs
  • juice of lime
    juice of lime2
  • onion
    onion0.5
  • olive oil
    olive oil1 tablespoons
  • cilantro
    cilantro0.5 bunch
  • salt and pepper
    salt and pepper4 servings
Instructions

Step 1

Add all ingredients into a bowl and toss gently.

Categories

Dish Types: side dish, antipasti, salad, starter, snack, appetizer, antipasto, hor d'oeuvre

Diets: gluten free, dairy free, paleolithic, lacto ovo vegetarian, primal, whole 30, vegan

Source Information

Source: Foodista

License: CC BY 3.0

View Original Recipe