The Classic Brownie
Basic Information
- Servings: 12
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 33.48
- Health score: 2.00
- Weight Watcher points: 16.00
Summary
Need a lacto ovo vegetarian dessert? The Classic Brownie could be an outstanding recipe to try. For 68 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 363 calories, 5g of protein, and 20g of fat each. A mixture of salt, baking chocolate, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes. This recipe from Foodista has 1 fans. Not a lot of people really liked this American dish. All things considered, we decided this recipe deserves a spoonacular score of 23%. This score is not so outstanding. Try Classic Chewy Brownie, Classic Fudgy Brownie Trifle, and Brownie Batter Cheesecakes with Fudge Brownie Crust for similar recipes.
Ingredients
butter0.5 cup
baking chocolate4 ounces
granulated sugar2 cups
eggs3
vanilla extract2 teaspoons
unbleached flour1 cup
salt0.5 teaspoon
walnuts1 cup
Instructions
Step 1
Preheat the oven to 350 degrees.
Step 2
Butter a 9x13" baking pan, and set aside.
Step 3
In a heavy saucepan over low heat, melt the butter and chocolate together.
Step 4
Pour the mixture into a large bowl and let it cool.
Step 5
Stir in the sugar and mix well.
Step 6
Stir in the eggs and vanilla, then stir in the flour, salt, and walnuts, if desired.
Step 7
Pour the batter into the prepared pan, spread evenly, and bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean.
Step 8
Let the pan cool a bit before cutting.
Categories
Cuisines: American
Dish Types: dessert
Diets: lacto ovo vegetarian