Tasty Easy Meatloaf
Basic Information
- Servings: 8
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 44.19
- Health score: 5.00
- Weight Watcher points: 11.00
Summary
Tasty Easy Meatloaf is a dairy free main course. This recipe serves 8 and costs $1.17 per serving. One portion of this dish contains roughly 18g of protein, 20g of fat, and a total of 334 calories. Not a lot of people made this recipe, and 2 would say it hit the spot. This recipe from Foodista requires salt, worcestershire, pepper, and grain mustard. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a rather bad spoonacular score of 38%. If you like this recipe, you might also like recipes such as Easy & Tasty Fish & Tomatoes, Easy and Tasty Baked Ziti, and Easy and Tasty Pizza Sauce.
Ingredients
breadcrumbs1 cup
brown sugar3 Tbs
bulk sausage0.5 lb
tomato sauce16 oz
cider vinegar3 Tbs
cumin0.5 tsp
egg1
garlic powder1 tsp
ground beef1 lb
onion1 small
pepper0.5 tsp
salt1.5 tsp
water0.5 cup
grain mustard2 Tbs
worcestershire2 Tbs
Instructions
Step 1
Mix beef, sausage, bread crumbs, onion, egg, salt, pepper, cumin, garlic powder, cup tomato sauce. Do not over mix or your meatloaf will become chewy. Simply use your fingers and mush it together and only do this until it is just mixed.
Step 2
Place in a shallow oven proof pan and form into a loaf. Stir together the remaining sauce, vinegar, sugar, mustard, water and Worcestershire
Step 3
Pour the sauce over the meatloaf and bake x 1 hour until cooked through. While cooking, spoon the sauce over the top of the meatloaf about every 20 minutes.
Step 4
Remove from the oven and spoon the sauce over the top a final time. Allow to rest for 10 minutes before serving.
Categories
Dish Types: lunch, main course, main dish, dinner
Diets: dairy free