Simple Egg Salad
Basic Information
- Servings: 1
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 34.49
- Health score: 2.00
- Weight Watcher points: 8.00
Summary
If you want to add more gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipes to your repertoire, Simple Egg Salad might be a recipe you should try. One portion of this dish contains approximately 7g of protein, 26g of fat, and a total of 268 calories. This recipe serves 1 and costs 51 cents per serving. 2 people were glad they tried this recipe. Not a lot of people really liked this hor d'oeuvre. It is brought to you by Foodista. If you have paprika, chives, dijon mustard, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is rather bad. Try Simple Egg Salad, Simple Homemade Egg Salad Sandwich, and how to make simple egg-free caesar salad dressing for similar recipes.
Ingredients
hardboiled egg1
mayonnaise2 Tbsp
dijon mustard0.5 tsp
paprika0.25 tsp
chives0.25 tsp
salt and pepper1 serving
Instructions
Step 1
Combine all ingredients in a small bowl, mixing well to combine.
Step 2
Serve between slices of (gluten free!) bread, as filling in a lettuce wrap, or over lettuce as a salad.
Categories
Dish Types: side dish, antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre
Diets: gluten free, dairy free, lacto ovo vegetarian, fodmap friendly, whole 30