
Pumpkin Spice Quick Bread could be just the lacto ovo vegetarian recipe you've been looking for. This recipe serves 8 and costs 55 cents per serving. One serving contains 309 calories, 4g of protein, and 13g of fat. Head to the store and pick up all purpose flour, pumpkin spice tea bags, salt, and a few other things to make it today. 1 person were glad they tried this recipe. It works best as a breakfast, and is done in roughly 45 minutes. It is brought to you by Foodista. With a spoonacular score of 20%, this dish is rather bad. Pumpkin Spice Quick Bread, Bread Machine Pumpkin Spice Quick Bread, and Apple Spice Quick Bread are very similar to this recipe.








Step 1
Combine milk and tea bags in a small saucepan.
Step 2
Heat over medium/low heat until bubbles form around the edge, stirring occasionally (DO NOT BOIL).
Step 3
Remove from heat and let cool (15-20 minutes): remove tea bags, squeezing out liquid. Set aside.Preheat oven to 325 F. Grease 9" x 4" loaf pan.In a large bowl, combine flour, baking powder and salt. In a separate bowl, cream together sugar and butter.
Step 4
Add eggs and mix until smooth. Alternate adding tea-infused milk and flour mixture, stir after each addition.If you choose, add raisins and stir to combine.
Step 5
Pour batter into loaf pan.
Step 6
Bake 45-60 minutes until a toothpick inserted in center comes out clean. Cool on wire rack before removing from pan.
Dish Types: morning meal, dessert, brunch, breakfast
Diets: lacto ovo vegetarian