Pork Patty Bánh Mì
Basic Information
- Servings: 2
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 83.24
- Health score: 52.00
- Weight Watcher points: 32.00
Summary
Pork Patty Bánh Mì might be just the main course you are searching for. For $4.21 per serving, this recipe covers 50% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 1083 calories, 53g of protein, and 60g of fat each. 1 person found this recipe to be yummy and satisfying. A mixture of baguette, scallion, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 83%, which is excellent. Pork Banh Mi, Pork Banh Mi Tacos, and Pork Meatball Banh Mi are very similar to this recipe.
Ingredients
baguette1
butter0.5 tablespoon
carrot1
cilantro sprigs1 handful
half cucumber1
deli turkey0.125 lb
garlic2 cloves
ground pork14 ounces
jalapeno1
lime juice1 tablespoon
mayonnaise2 tablespoons
onion0.25
half of onion1
oyster sauce1 tablespoon
bell pepper2 servings
salt2 servings
scallion1
sriracha hot sauce2 servings
Instructions
Step 1
Preheat oven to 350 degrees.
Step 2
Mix ground pork, garlic, onion, oyster sauce, and salt and pepper and form into long thin patties to fit the baguette.Melt the butter on a griddle or skillet over medium high heat and grill patties on both sides until they are cooked all the way through.Cook take and bake baguette in the oven for about 5 minutes at 350 degrees, just until the outside starts to crisp.
Step 3
Remove from oven, and using a bread knife, cut into desired length, then cut in half lengthwise leaving enough connected on one side to hinge it together.Then, scoop out as much of the inside of the bread as you can with your fingers. Its usually best to just do the bottom, as the ridges on the top of the baguette can cause problems when scooping.On the inside, spread mayonnaise and drizzle on Sriracha.
Step 4
Place pork patties down first, then the deli meat, and then the cucumber slices, carrot, red onion, cilantro, scallion, and jalapeno to taste.
Step 5
Drizzle with lime juice.
Categories
Dish Types: lunch, main course, main dish, dinner