Poached Pears With Blackberry Honey Crème Fraiche
Basic Information
- Servings: 8
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 60.46
- Health score: 15.00
- Weight Watcher points: 6.00
Summary
Poached Pears With Blackberry Honey Crème Fraiche is a gluten free, lacto ovo vegetarian, and primal recipe with 8 servings. For $2.28 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 237 calories, 3g of protein, and 6g of fat. 1 person found this recipe to be scrumptious and satisfying. If you have mint leaves, blackberries, cinnamon sticks, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. It works best as a side dish, and is done in about 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 56%. If you like this recipe, take a look at these similar recipes: Spiced Poached Pears with Crème Fraîche and Amaretto Cookies, Chardonnay Poached Leeks and Crème Fraiche Dressing, and Blackberry Creme Fraiche Ice Cream.
Ingredients
peppercorns6
blackberries2 pints
cinnamon sticks2
crème fraiche8 ounces
honey0.5 cup
lemon1
mint leaves6 large
orange1
pears4
pinot noir1 bottle
Instructions
Step 1
Bring the wine and 1 liter of water to a boil then lower to medium heat.
Step 2
Cut the lemon and orange in half and squeeze into the poaching liquid removing the seeds.
Step 3
Add the 100% pure honey, cinnamon sticks and peppercorns.Carefully peel the pears leaving the stem on. Gently drop the pears into the poaching liquid and cook for about 1 hour until a paring knife can be inserted into the center of the pear.
Step 4
Remove the pears from the liquid, drain and refrigerate.Put half of the crme fraiche and cup of the 100% pure honey and 1 basket of the blackberries into a blender. Gently pulse until blended. Pass the mixture through a sieve and refrigerate.
Step 5
Mix the remaining crme fraiche with the remaining honey. On a plate, place the chilled pear standing up in the center of each plate and drizzle the 2 flavors of crme fraiche and sprinkle the whole berries around the pear. Next to the stem, insert 1 mint leaf.
Categories
Dish Types: side dish
Diets: gluten free, lacto ovo vegetarian, primal