Parsley Salad With Olive Oil Dressing

Parsley Salad With Olive Oil Dressing

Gluten Free

Basic Information

  • Servings: 1
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 68.97
  • Health score: 36.00
  • Weight Watcher points: 19.00

Summary

Parsley Salad With Olive Oil Dressing is a main course that serves 1. One portion of this dish contains approximately 23g of protein, 47g of fat, and a total of 635 calories. For $5.13 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. Head to the store and pick up parsley, , garlic, and a few other things to make it today. 1 person has made this recipe and would make it again. It is a good option if you're following a gluten free and primal diet. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 75%, which is solid. Similar recipes include Greek Kale Salad with lemon Olive Oil Dressing, Peach, Ham and Feta Salad with Fruity Olive Oil Dressing, and Tagliata (Cut) Ribeye with Olive Oil, Garlic and Parsley.

Ingredients

  • basil leaves
    basil leaves24
  • cheese -- imported
    cheese -- imported1 serving
  • garlic
    garlic0.25 teaspoon
  • olive oil
    olive oil1 serving
  • parmesan
    parmesan6 tablespoons
  • parsley
    parsley2 tablespoons
  • rice vinegar
    rice vinegar1 cup
  • shallot
    shallot1 small
  • sundried tomatoes
    sundried tomatoes6 tablespoons
  • virgin/virgin
    virgin/virgin1 serving
Instructions

Step 1

Toss parsley flowers, chopped garlic and sun-dried tomatoes.

Step 2

Mix dressing ingredients together, and add to parsley mixture. Toss again. Put on platter or in individual dishes and sprinkle about 1 tablespoon paremesan cheese over each serving

Categories

Dish Types: side dish, lunch, main course, salad, main dish, dinner

Diets: gluten free, primal

Source Information

Source: foodista.com

License:

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