Orzo Or Rice Dish
Basic Information
- Servings: 10
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 6.99
- Health score: 1.00
- Weight Watcher points: 8.00
Summary
Orzo Or Rice Dish might be just the hor d'oeuvre you are searching for. This recipe serves 10. For 29 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 249 calories, 4g of protein, and 18g of fat. It is a good option if you're following a dairy free diet. 1 person found this recipe to be tasty and satisfying. This recipe from Foodista requires orzo, broccolli, pepper, and oil. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 24%, this dish is not so amazing. Similar recipes are {One Pot} Creamy Broccoli Orzo Dish, {One Pot} Creamy Broccoli Orzo Dish, and Lemony Basil Orzo Pasta Salad | Favorite Potluck Side Dish.
Ingredients
orzo1 pound
corn1 cup
margarine10 servings
oil0.25 cup
onion1 large
pepper1
soy sauce3 tablespoons
Instructions
Step 1
Cook Rice or Orzo according to instructions. Put broccolli and corn in microwave with a little water for 5 minutes. In the meantime,
Step 2
Saute onions and red bell pepper in about 1/4 cup of oil until golden.
Step 3
Add the cooked broccolli and corn and saute a little more (if you want you can add a little margarine for taste).
Step 4
Mix in the orzo or rice and stir , pour in 3-4 tablespoons of soy sauce. Good served hot or cold on Shabbos along with Cholent.
Categories
Dish Types: side dish, antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre
Diets: dairy free