One Bowl Jalapeno Cheddar Cornbread
Basic Information
- Servings: 6
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 48.40
- Health score: 4.00
- Weight Watcher points: 21.00
Summary
One Bowl Jalapeno Cheddar Cornbread requires about 45 minutes from start to finish. For 84 cents per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains roughly 13g of protein, 26g of fat, and a total of 527 calories. A mixture of jalapenos, salt, jalapeno, and a handful of other ingredients are all it takes to make this recipe so yummy. A few people really liked this Southern dish. 36 people have tried and liked this recipe. It works well as a bread. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 44%. This score is pretty good. Try Jalapeño Cheddar Cornbread, Jalapeño Cheddar Cornbread, and Jalapeno and Cheddar Cornbread for similar recipes.
Ingredients
butter0.5 cup
sugar0.6666667 cup
eggs2
buttermilk1 cup
baking soda0.5 teaspoon
cornmeal1 cup
flour1 cup
salt0.5 teaspoon
cheddar cheese1 cup
jalapenos4 oz
jalapeno1
Instructions
Step 1
Start by melting a stick of butter in a microwave safe bowl. Microwave the butter for 30 second intervals until the butter has completely melted.
Step 2
Then whisk in some granulated sugar.
Step 3
Next, whisk in two eggs.
Step 4
Now you're going to mix together some buttermilk and baking soda and pour this into the mixture. Stir until well combined.
Step 5
Lastly, pour in cornmeal, flour, salt, shredded cheddar cheese, and canned diced jalapenos! Make sure you mix this until the mixture is *just* combined. Don't over mix, or you'll end up with tough bread!
Step 6
Preheat your oven to 375 degrees F and prepare a pan with cooking spray. I used a mini loaf pan very similar to this mini loaf pan, but an 8 x 8 pan would work, too! Although, the cooking time may vary. Spoon the batter into the prepared pan and top the batter with thinly sliced fresh jalapenos.
Step 7
Bake for about 25 to 35 minutes - again, the cooking time may vary depending on the size of your pan.
Step 8
Remove from the oven, and let the loaves cool in the pan for a few minutes.
Step 9
Remove from the pan and let set on a cooling rack until you're ready to serve!
Categories
Cuisines: Southern
Dish Types: bread
Diets: lacto ovo vegetarian