Neer Mor Spiced Buttermilk

Neer Mor Spiced Buttermilk

VegetarianGluten Free

Basic Information

  • Servings: 3
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 12.42
  • Health score: 1.00
  • Weight Watcher points: 1.00

Summary

The recipe Neer Mor Spiced Buttermilk can be made in approximately 45 minutes. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 34 calories, 2g of protein, and 1g of fat per serving. For 42 cents per serving, you get a side dish that serves 3. 1 person were impressed by this recipe. It is brought to you by Foodista. If you have salt, asafoetida, ginger, and a few other ingredients on hand, you can make it. Overall, this recipe earns a solid spoonacular score of 50%. Try Neer More (South Indian-Style Spiced Buttermilk), Oats Spiced Buttermilk - Oats Neer More - Indian Oats s, and Spiced Buttermilk Syrup {aka:spiced caramel syrup} for similar recipes.

Ingredients

  • yogurt
    yogurt0.5 cup
  • water
    water2 cups
  • ginger
    ginger1 small piece
  • chili
    chili1
  • cumin powder
    cumin powder0.25 teaspoon
  • curry and cilantro
    curry and cilantro1 leaves
  • asafoetida
    asafoetida1 pinch
  • salt
    salt3 servings
Instructions

Step 1

Whisk yogurt in a bowl till smooth.

Step 2

Pour the 2 cups of water and churn the mixture well. Smash a small piece of ginger and a green chili, add to the buttermilk. Then add 1/4 teaspoon cumin powder, finely chopped curry leaves and cilantro, a pinch asafoetida and salt. Stir well.

Step 3

Serve chilled in the refrigerator or in a mud / clay pot.

Categories

Dish Types: side dish

Diets: gluten free, lacto ovo vegetarian, primal

Source Information

Source: Foodista

License: CC BY 3.0

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