Muhammara
Basic Information
- Servings: 16
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 80.77
- Health score: 35.00
- Weight Watcher points: 4.00
Summary
Need a dairy free, lacto ovo vegetarian, and vegan hor d'oeuvre? Muhammara could be a super recipe to try. This recipe serves 16 and costs 89 cents per serving. One portion of this dish contains around 4g of protein, 9g of fat, and a total of 159 calories. It is brought to you by Foodista. Head to the store and pick up chilies, pomegranate molasses, wheat crackers, and a few other things to make it today. Only a few people made this recipe, and 1 would say it hit the spot. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 77%, which is solid. If you like this recipe, you might also like recipes such as Muhammara, Muhammara, and Muhammara.
Ingredients
chilies2 small
cumin0.5 teaspoon
lemon juice1 tablespoon
olive oil2 teaspoons
pitas2 large
pomegranate molasses3 tablespoons
bell peppers2.5 pounds
salt16 servings
sugar0.5 teaspoon
walnuts - coarsely ground1.5 cups
wheat crackers0.5 cup
Instructions
Step 1
Preheat the grill. Roast the peppers and chiles over the grill or open flame until they are blistered, about 8 minutes.
Step 2
Place in a bowl, cover with plastic wrap and let steam for 10 minutes to loosen the skin. Peel off the skin and remove the seeds. Pat the peppers dry with a paper towel.In the work bowl of your food processor, combine and process the crackers, walnuts, lemon juice, pomegranate molasses, cumin, and sugar, until smooth.
Step 3
Add the red peppers and process until creamy. With the machine running, add the olive oil in a thin stream.
Step 4
Add the chile pepper and salt to taste. If it is too thick, thin with a few tablespoons of water.Refrigerate overnight to allow the flavors to mellow.
Step 5
Serve with the toasted pita wedges.This recipe yields about 3 cups and provides for 16 appetizer servings.
Categories
Dish Types: antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre
Diets: dairy free, lacto ovo vegetarian, vegan