Molasses Ginger Cookies
Basic Information
- Servings: 4
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 7.44
- Health score: 9.00
- Weight Watcher points: 35.00
Summary
Molasses Ginger Cookies is a dessert that serves 4. One portion of this dish contains roughly 11g of protein, 55g of fat, and a total of 906 calories. For $1.35 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. It is brought to you by Foodista. If you have baking powder, baking soda, vanilla, and a few other ingredients on hand, you can make it. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 48%. This score is good. If you like this recipe, take a look at these similar recipes: Eggless Ginger Cookies | Chewy Ginger Molasses Cookies, Molasses-ginger Cookies, and Molasses Ginger Cookies.
Ingredients
baking powder1.5 teaspoons- baking soda0.25 teaspoon
cinnamon1 teaspoon
eggs3
flour2 cups
ginger1 teaspoon
molasses0.5 cup
shortening1 cup
sugar0.25 cup
vanilla2 teaspoons
Instructions
Step 1
Cream shortening and sugar.
Step 2
Add eggs.
Step 3
Mix well.
Step 4
Add molasses and vanilla. In a large bowl combine flour, cinnamon, ginger, baking soda and baking powder.
Step 5
Add dry ingredients to creamed mixture slowly. Divide batter. Make into rolls, wrap in waxed paper and chill.Slice and bake at 375 degrees for 8 minutes or make small balls of dough flatten with sugared glass and bake. May be dropped off teaspoon and baked also.
Categories
Dish Types: dessert
Diets: dairy free