Minced Mutton Curry
Basic Information
- Servings: 4
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 58.10
- Health score: 13.00
- Weight Watcher points: 14.00
Summary
Minced Mutton Curry might be just the Indian recipe you are searching for. This recipe makes 4 servings with 410 calories, 14g of protein, and 29g of fat each. For $1.52 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. It works best as a main course, and is done in about 45 minutes. Head to the store and pick up cardamon pods, cilantro leaves, coriander powder, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. It is brought to you by Foodista. Overall, this recipe earns a pretty good spoonacular score of 58%. Minced Beef Curry, Minced Beef Curry, and Mutton Curry are very similar to this recipe.
Ingredients
cardamon pods2
cilantro leaves0.5 cup
cinnamon stick1 inch
coconut milk0.25 cup
cooking oil3 tablespoons
coriander powder1 teaspoon
cumin powder1 teaspoon
curry leaves1 stalk
curry powder1 tablespoon
garlic2
ginger0.5 inch
ground lamb250 grams
onion1 large
potatoes2
salt4 servings
star anise1
water3 tablespoons
Instructions
Step 1
Heat cooking oil in a pot. Fry cardamon seeds, cinnamon stick, cloves, star anise for 1 minute.
Step 2
Add diced onions, garlic, ginger, curry leaves and cook until fragrant and then add in the paste stirring constantly to prevent burning. Stir in the minced mutton, potatoes and coconut milk. Cook for 15 minutes or until potatoes are cooked.
Step 3
Add cilantro leaves and salt to taste.
Categories
Cuisines: Indian, Asian
Dish Types: lunch, main course, main dish, dinner
Diets: gluten free, dairy free, whole 30