Mangosteen Avocado Yogurt Parfait
Basic Information
- Servings: 2
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 71.75
- Health score: 26.00
- Weight Watcher points: 27.00
Summary
If you have about 45 minutes to spend in the kitchen, Mangosteen Avocado Yogurt Parfait might be a spectacular gluten free and lacto ovo vegetarian recipe to try. This recipe makes 2 servings with 728 calories, 15g of protein, and 54g of fat each. For $5.01 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. If you have almonds, avocado, natural yogurt, and a few other ingredients on hand, you can make it. It works well as a breakfast. It is brought to you by Foodista. With a spoonacular score of 69%, this dish is solid. Similar recipes are Fruit And Yogurt Parfait Recipe (grapes And Granola Parfait), amaranth yogurt parfait – popped amaranth parfait with fruits, and amaranth yogurt parfait – popped amaranth parfait with fruits.
Ingredients
almonds0.25 cup
avocado1
coconut milk0.5 can
lime juice1 teaspoon
mangosteen3
natural yogurt1 cup
condensed milk2 Tbs
Instructions
Step 1
Add the avocado, coconut milk, sweetened condensed milk and lime juice into a blender, blend until smooth, chill.
Step 2
Mix the honeycomb with the yogurt, chill.
Step 3
Layer the mousse and yogurt into sparkly glasses.Top with mangosteen segments.
Step 4
Sprinkle with chopped almonds.
Step 5
Serve to eagerly awaiting guests.
Categories
Dish Types: morning meal, brunch, breakfast
Diets: gluten free, lacto ovo vegetarian