Mango Guacamole
Basic Information
- Servings: 6
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 77.26
- Health score: 24.00
- Weight Watcher points: 3.00
Summary
Mango Guacamole is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe with 6 servings. One serving contains 139 calories, 2g of protein, and 10g of fat. For 92 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. Not a lot of people really liked this hor d'oeuvre. This recipe is typical of Mexican cuisine. If you have juice of lime, mango, serrano chiles, and a few other ingredients on hand, you can make it. 4 people found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 75%. This score is good. If you like this recipe, you might also like recipes such as Mango Guacamole, Mango Guacamole, and Mango Guacamole.
Ingredients
hass avocados2
mango1
onion1 medium
serrano chiles2
garlic1 clove
juice of lime2
Instructions
Step 1
Chop mango, onion, and garlic.
Step 2
Seed and chop chiles.
Step 3
Chop avocados, and put into a bowl.
Step 4
Zest limes and reserve zest on the side.
Step 5
Roll limes (to activate the juice).
Step 6
Cut limes in half, and squeeze all of the juice into the bowl with the avocados.
Step 7
Give the bowl a good stir.
Step 8
Combine mango, onion, garlic and chiles into the avocado mixture.
Step 9
Add the reserved lime zest, and stir everything together until the preferred consistency is reached.
Categories
Cuisines: Mexican
Dish Types: antipasti, condiment, starter, snack, appetizer, dip, antipasto, hor d'oeuvre, spread
Diets: gluten free, dairy free, paleolithic, lacto ovo vegetarian, primal, whole 30, vegan