
You can never have too many main course recipes, so give Light and Easy Alfredo a try. This recipe serves 2. For $1.06 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 501 calories, 16g of protein, and 32g of fat. Head to the store and pick up butter, parsley, garlic, and a few other things to make it today. 1 person were glad they tried this recipe. It is a reasonably priced recipe for fans of Mediterranean food. It is brought to you by Foodista. From preparation to the plate, this recipe takes about 15 minutes. All things considered, we decided this recipe deserves a spoonacular score of 38%. This score is rather bad. If you like this recipe, take a look at these similar recipes: Fettuccine Alfredo Light, Light Fettuccine Alfredo, and light chicken broccoli alfredo.







Step 1
In a hot pan, heat the olive oil and fry the garlic for 15 seconds
Step 2
Then add the pasta that is cooked, then the butter, parmesan cheese and parsley
Step 3
Cook till the butter, cheese and garlic flavors blend in well together for about 10 minutes
Step 4
Serve it hot with some fresh mint leaves and parmesan cheese on the side for extra cheesiness.
Cuisines: Mediterranean, Italian, European
Dish Types: lunch, main course, main dish, dinner