
If you want to add more American recipes to your repertoire, Lemongrass And Chilli Prawns might be a recipe you should try. This recipe makes 5 servings with 164 calories, 15g of protein, and 10g of fat each. For $2.62 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. If you have soy sauce, oil, lemongrass, and a few other ingredients on hand, you can make it. It works well as a rather inexpensive main course. 1 person were impressed by this recipe. The Super Bowl will be even more special with this recipe. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. With a spoonacular score of 33%, this dish is not so outstanding. Users who liked this recipe also liked Chilli And Lemongrass Prawns, Lemongrass Prawns, and Chile-Lemongrass Prawns.












Step 1
Saut chilies, garlic, ginger and lemongrass.
Step 2
Add prawns, dark and light sauce, sugar and season with salt.
Step 3
Stir all in and pour water (just enough to cook the prawns).
Step 4
Cook over medium size heat until sauce becomes thick.
Step 5
Put in lime leaves.
Step 6
Stir once more and remove from heat.
Cuisines: American
Dish Types: lunch, main course, main dish, dinner
Diets: gluten free, dairy free, pescatarian
Occasions: super bowl