Lemon Pasta With Shrimp

Lemon Pasta With Shrimp

Basic Information

  • Servings: 4
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 52.45
  • Health score: 10.00
  • Weight Watcher points: 15.00

Summary

You can never have too many main course recipes, so give Lemon Pasta With Shrimp a try. This recipe serves 4 and costs $3.2 per serving. One portion of this dish contains around 37g of protein, 24g of fat, and a total of 560 calories. This recipe from Foodista requires olive oil, juice of lemon, cilantro, and garlic clove. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 55%, which is solid. Similar recipes are Lemon Pasta with Roasted Shrimp, Lemon pasta with shrimp and broccoli, and Creamy Lemon Shrimp Pasta.

Ingredients

  • pkt angel hair pasta
    pkt angel hair pasta9 ounce
  • cream
    cream0.25 cup
  • cilantro
    cilantro3 tablespoons
  • garlic clove
    garlic clove1
  • juice of lemon
    juice of lemon1
  • lemon zest
    lemon zest1
  • chicken broth
    chicken broth0.5 cup
  • olive oil
    olive oil0.25 cup
  • parmesan cheese
    parmesan cheese0.5 cup
  • salt
    salt0.75 teaspoon
  • shrimp
    shrimp1 pound
Instructions

Step 1

Cook pasta in a large pot of boiling water, according to package directions.

Step 2

Drain and return to cooking pot. Meanwhile, in a large skillet, over medium-high heat, heat the oil.

Step 3

Add the garlic and saute until soft, do not let brown!

Step 4

Add the lemon juice and broth and bring to a boil.

Step 5

Add shrimp, cook until shrimp are opaque, about 3 minutes. Reduce heat to low; add cream, cheese and lemon zest. Cook about 3 minutes to heat through, but do not boil. 2

Step 6

Serves

Step 7

Serves 4.

Categories

Dish Types: side dish, lunch, main course, main dish, dinner

Diets: pescatarian

Source Information

Source: foodista.com

License:

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