
Hot Giardiniera might be a good recipe to expand your side dish repertoire. One serving contains 499 calories, 1g of protein, and 54g of fat. For 92 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 2. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. If you have olive oil, celery, sport peppers, and a few other ingredients on hand, you can make it. This recipe from Foodista has 1 fans. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 51%, this dish is solid. Try Quick Hot Giardiniera, Homemade Hot Giardiniera, and Hot Italian Giardiniera for for similar recipes.







.jpg&w=3840&q=75)

Step 1
Combine all vegetables in a bowl, then add garlic and oregano. Stir to distribute, then add vinegar and oil, stirring again. Cover and store in a cool place for 24-48 hours before using. Refrigerate if giardiniera will not be used right after initial sitting time.
Dish Types: side dish
Diets: gluten free, dairy free, whole 30