Guacamole
Basic Information
- Servings: 4
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 82.62
- Health score: 22.00
- Weight Watcher points: 5.00
Summary
Guacamole takes roughly 45 minutes from beginning to end. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 167 calories, 2g of protein, and 15g of fat per serving. This recipe serves 4. For 87 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. 20 people found this recipe to be flavorful and satisfying. A mixture of haas avocados, salt, cilantro, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a very affordable hor d'oeuvre. A couple people really liked this Mexican dish. It is brought to you by Foodista. With a spoonacular score of 81%, this dish is amazing. If you like this recipe, you might also like recipes such as guacamole , how to make guacamole | mexican guacamole, Fried Green Plantain with Guacamole and Shrimp (Tostada de Plátano con Camarones y Guacamole), and Fried Green Plantain with Guacamole and Shrimp (Tostada de Plátano con Camarones y Guacamole).
Ingredients
haas avocados2 large
onion2 tablespoons
jalapeno pepper1 tablespoon
cilantro0.25 cup
salt0.5 teaspoon
pepper0.125 teaspoon
lime juice1 tablespoon
basil1 teaspoon
oregano1 teaspoon
Instructions
Step 1
Cut the avocados in half lengthwise. Drive chef's knife into large pit and twist to remove. Scoop the avocado out from the skin into a bowl.
Step 2
Mash the avocado with a fork, add in onion and cilantro, oregano and basil..
Step 3
Mix to incorporate.
Step 4
Season to taste with salt, pepper and lime juice.
Step 5
Serve immediately or chill. If you are not going to eat the guacamole immediately, store in refrigerator with plastic film wrap pressed onto the guacamole.
Categories
Cuisines: Mexican
Dish Types: antipasti, condiment, starter, snack, appetizer, dip, antipasto, hor d'oeuvre, spread
Diets: gluten free, dairy free, paleolithic, lacto ovo vegetarian, primal, whole 30, vegan