Grilled Lemon Garlic Chicken could be just the gluten free, dairy free, paleolithic, and primal recipe you've been looking for. For $2.59 per serving, this recipe covers 28% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains around 48g of protein, 20g of fat, and a total of 390 calories. It is brought to you by Foodista. It will be a hit at your The Fourth Of July event. If you have tumeric, cilantro, lemon juice, and a few other ingredients on hand, you can make it. 7 people have made this recipe and would make it again. It works well as an affordable main course. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a good spoonacular score of 78%. Similar recipes include Grilled Lemon Garlic Chicken, Grilled Chicken with Lemon, Garlic, and Oregano, and Grilled Lemon Chicken With Garlic Bread.
Step 1
Trim any fat and clean Chicken
Step 2
Put Chicken in bowl with Garlic Oil, Lemon Juice, Salt and Pepper and Tumeric, combine all.
Step 3
If you have time, do this in the morning and marinate all day in the fridge. If this is last minute try to give Chicken about an hour in the marinade)
Step 4
Pre heat Grill, Medium High
Step 5
Heat.
Step 6
Grill Chicken about 5 minutes per side until inside is cooked through.
Step 7
Plate and garnish with chopped Cilantro or Parsley
Dish Types: lunch, main course, main dish, dinner
Diets: gluten free, dairy free, paleolithic, primal, fodmap friendly, whole 30
Occasions: father's day, 4th of july, summer