Green Tomato Salad
Basic Information
- Servings: 1
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 93.72
- Health score: 69.00
- Weight Watcher points: 4.00
Summary
If you want to add more gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipes to your recipe box, Green Tomato Salad might be a recipe you should try. This recipe serves 1 and costs $1.85 per serving. This side dish has 180 calories, 3g of protein, and 15g of fat per serving. Head to the store and pick up sage and mint leaves, olive oil, sumac powder, and a few other things to make it today. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 79%, which is solid. Try Green Bean-and-Tomato Salad with Roasted-Tomato Dressing, Canned Green Tomato Salad, and Green Bean Tomato Salad for similar recipes.
Ingredients
tomato1 large
olive oil1 tablespoon
sumac powder1 teaspoon
sage and mint leaves1 handful
Instructions
Step 1
Slice the tomato into thin round discs.
Step 2
Roll the mint and sage leaves into a tight ball and then chop it up finely.
Step 3
Add to the olive oil and sumac to make a dressing.
Step 4
Drizzle over the tomato slices
Categories
Dish Types: side dish
Diets: gluten free, dairy free, paleolithic, lacto ovo vegetarian, primal, fodmap friendly, whole 30, vegan