Green Salad with Bacon and Peaches
Basic Information
- Servings: 2
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 65.37
- Health score: 19.00
- Weight Watcher points: 16.00
Summary
Green Salad with Bacon and Peaches takes about 45 minutes from beginning to end. This recipe makes 2 servings with 526 calories, 11g of protein, and 40g of fat each. For $2.75 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. Not a lot of people made this recipe, and 1 would say it hit the spot. It is brought to you by Foodista. If you have cucumber, bacon, cashews, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet. It works well as a rather inexpensive hor d'oeuvre. All things considered, we decided this recipe deserves a spoonacular score of 42%. This score is pretty good. Similar recipes include Peaches and Green Salad, Green Bean Salad with Bacon, and Candied Bacon Green Salad.
Ingredients
greens2 cups
peach1
bell pepper0.25
cucumber0.16666667
cashews0.25 cup
bacon4 slices
strawberry jam1.5 tbsp
water2 tbsp
rosemary1 tbsp
garlic2 cloves
flax seed oil0.25 cup
balsamic vinegar4 tbsp
salt and pepper2 servings
Instructions
Step 1
In a small bowl whisk together jam and water.
Step 2
Add the rest of the dressing ingredients and whisk until combined.
Step 3
Place all salad ingredients (except the cashews) in a large bowl and pour in the dressing.
Step 4
Toss until the ingredients are evenly distributed and coated with dressing.
Step 5
Serve salad sprinkled with cashews.
Categories
Dish Types: side dish, antipasti, salad, starter, snack, appetizer, antipasto, hor d'oeuvre
Diets: gluten free, dairy free