Gluten Free Apple Strudel
Basic Information
- Servings: 8
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 40.40
- Health score: 4.00
- Weight Watcher points: 4.00
Summary
You can never have too many dessert recipes, so give Gluten Free Apple Strudel a try. This recipe makes 8 servings with 255 calories, 5g of protein, and 2g of fat each. For $1.17 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. If you have eggs, orange zest, all-spice, and a few other ingredients on hand, you can make it. Only a few people made this recipe, and 1 would say it hit the spot. It is a good option if you're following a dairy free diet. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 32%, this dish is not so amazing. If you like this recipe, you might also like recipes such as Pecan Apple Strudel Cake (Gluten Free), Dairy-Free Apple Strudel, and Healthy Dairy-Free Apple Strudel Pancakes.
Ingredients
mcintosh apples8 large
sugar1 Tbsp
rosemary0.25 cup- sugar0.25 cup
ground cinnamon2 tsp
all-spice0.25 tsp
bob's mill flour1.5 cup
baking powder1 tsp
sea salt0.33333334 tsp
orange zest0.25 tsp
orange juice2 Tbsp
almond extract0.25 tsp
eggs2 large
Instructions
Step 1
Preheat oven to 350 degrees F. Spray a baking dish with nonstick baking spray.
Step 2
Sprinkle with 1 Tbsp. sugar and rosemary.
Step 3
Add sliced apples; spread evenly.
Step 4
In a large bowl, combine flour, sugar, baking powder, sea salt and orange zest.
Step 5
Add orange juice, almond extract and egg; mix well to combine and form a mealy texture.
Step 6
Transfer mixture on top of apples in the baking dish.
Step 7
Sprinkle with additional ground cinnamon.
Step 8
Bake for 40 minutes or until golden brown.
Categories
Dish Types: dessert
Diets: dairy free