
Fast Kid-Friendly Coleslaw is a gluten free, dairy free, lacto ovo vegetarian, and whole 30 side dish. This recipe makes 6 servings with 160 calories, 1g of protein, and 10g of fat each. For 39 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of apple, squeezed lemon juice, raisins, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your The Fourth Of July event. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. It is brought to you by Foodista. With a spoonacular score of 40%, this dish is good. Users who liked this recipe also liked Kid-Friendly Fish Tacos with Coleslaw and Chipotle Sauce, Kid-Friendly Fish Tacos with Coleslaw and Chipotle Sauce, and Kid Friendly Puttanesca.








Step 1
Chop or shred cabbage and carrots, place in large mixing bowl.In small bowl, add diced apple and lemon juice; toss well and add to cabbage and carrots.Now add in mayonaise and apple cider vinegar, tossing it all together.Throw in the raisins and mix again.Season to taste.Refrigerate for at least an hour to help the flavors blend.Note: can be made vegan with vegan mayonnaise
Dish Types: side dish
Diets: gluten free, dairy free, lacto ovo vegetarian, whole 30
Occasions: father's day, 4th of july, summer