Easy Slow Cooker Artichoke Garlic Chicken
Basic Information
- Servings: 2
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 82.86
- Health score: 44.00
- Weight Watcher points: 14.00
Summary
If you have around 45 minutes to spend in the kitchen, Easy Slow Cooker Artichoke Garlic Chicken might be a tremendous dairy free recipe to try. This main course has 718 calories, 76g of protein, and 15g of fat per serving. For $5.1 per serving, this recipe covers 42% of your daily requirements of vitamins and minerals. This recipe serves 2. This recipe from Foodista requires chicken broth, lemon zest, salt & pepper, and rosemary. Not a lot of people made this recipe, and 2 would say it hit the spot. Overall, this recipe earns a good spoonacular score of 79%. If you like this recipe, you might also like recipes such as Easy Slow Cooker Artichoke Garlic Chicken, Slow Cooker Spinach and Artichoke Chicken, and Lemon & Artichoke Slow Cooker Chicken.
Ingredients
bell pepper1
onion1
garlic cloves6
rosemary1 tsp
cooking tapioca1 tsp
lemon zest0.5 tsp
chicken broth0.25 Cup
chicken thighs1.5 Lbs
cut artichoke hearts14 oz
lemon juice1 tsp
salt & pepper2 servings
rigatoni pasta2 servings
Instructions
Step 1
Chop, mince and dice all veggies & spices.
Step 2
Combine bell pepper, onion, garlic, tapioca, rosemary, lemon zest, artichokes, chicken thighs, salt and pepper in crockpot.
Step 3
Pour broth and lemon juice over mixture.
Step 4
Cover and cook on low for 5 hours- You really dont need to check on this but every once and a while maybe give it a little stir.
Step 5
Once chicken is cooked through, cook pasta.
Step 6
Serve over pasta top with fresh shaved parmesan
Step 7
ENJOY!!!
Categories
Dish Types: lunch, main course, main dish, dinner
Diets: dairy free