Curried Chicken Roll-Ups requires around 45 minutes from start to finish. One portion of this dish contains about 13g of protein, 6g of fat, and a total of 180 calories. For $1.37 per serving, you get a hor d'oeuvre that serves 4. This recipe is liked by 3 foodies and cooks. If you have chicken breast, curry paste, paprika, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. It is a good option if you're following a gluten free and dairy free diet. Taking all factors into account, this recipe earns a spoonacular score of 48%, which is pretty good. If you like this recipe, take a look at these similar recipes: Chicken Roll-ups, Chicken Roll-em Ups for Two, and Chicken Roll-ups.
Step 1
Place all ingredients (except tortillas, lettuce, and cream cheese) into a bowl. Stir well, until everything is nicely mixed and the larger chicken pieces have pulled apart.
Step 2
Lightly toast or warm your tortillas on the stove top.
Step 3
Scoop out a quarter of your chicken salad mixture and evenly spread it over the top of the tortilla.
Step 4
Sprinkle a quarter of your lettuce over the chicken salad.
Step 5
Now gently, and tightly, roll up your tortilla.
Step 6
Use a good serrated knife to gently slice the roll into 4 or 6 pieces.
Dish Types: antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre
Diets: gluten free, dairy free