Crockpot Chicken and Dumplings
Basic Information
- Servings: 6
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 68.32
- Health score: 10.00
- Weight Watcher points: 8.00
Summary
Crockpot Chicken and Dumplings takes approximately 45 minutes from beginning to end. This recipe serves 6 and costs $1.93 per serving. One serving contains 336 calories, 32g of protein, and 16g of fat. Many people really liked this main course. This recipe is liked by 124 foodies and cooks. It is brought to you by Foodista. If you have parsley, butter, grands flaky refrigerator biscuits, and a few other ingredients on hand, you can make it. With a spoonacular score of 65%, this dish is solid. If you like this recipe, you might also like recipes such as Crockpot chicken and dumplings, Crockpot Chicken and Dumplings, and Crockpot Chicken and Dumplings.
Ingredients
chicken breasts6 large
butter2 tablespoons
cream of chicken soup2 cans
chicken broth1 can
onion1
parsley1 tablespoon
grands flaky refrigerator biscuits4
Instructions
Step 1
Place chicken in the crock pot.
Step 2
Add butter, cream of chicken soup, chicken broth, diced onion, and parsley.
Step 3
Cook on high for 4-6 hours or low for 8-1
Step 4
minutes before chicken is finished cooking, cut biscuits into 9 pieces and add to crock pot. Gently stir to coat biscuits. Continue to cook for 30 minutes, then serve!
Categories
Dish Types: lunch, main course, main dish, dinner