Crock Pot Shredded French Dip

Crock Pot Shredded French Dip

Dairy Free

Basic Information

  • Servings: 4
  • Ready in: 450 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 56.54
  • Health score: 36.00
  • Weight Watcher points: 27.00

Summary

Crock Pot Shredded French Dip is a Mediterranean main course. One serving contains 994 calories, 97g of protein, and 53g of fat. This recipe serves 4. For $6.13 per serving, this recipe covers 41% of your daily requirements of vitamins and minerals. This recipe from Foodista requires onion, garlic, rolls, and pepper. 1 person were glad they tried this recipe. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 7 hours and 30 minutes. It is a good option if you're following a dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 77%. This score is good. Similar recipes include Crock Pot Shredded French Dip, Crock Pot French Dip, and Marie’s Crock Pot French Dip.

Ingredients

  • chuck roast
    chuck roast4 lbs
  • garlic
    garlic7 cloves
  • ground mustard
    ground mustard1 TBSP
  • seasoning
    seasoning1 TBSP
  • beef broth
    beef broth32 oz
  • onion
    onion1
  • pepper
    pepper1 TBSP
  • rolls
    rolls4
Instructions

Step 1

Place beef in crock pot.

Step 2

Add beef broth, garlic, onion, Italian seasoning, ground mustard, and pepper.Turn on low for 7 hours.Take out and place on cutting board. Using a fork, shred the beef. Strain au jus (broth from crock pot) so that there are no large chunks.Slice rolls in half.

Step 3

Place of the beef on each roll.

Step 4

Place au jus in 4 small individual bowls.

Step 5

Serve sandwiches and au jus together.

Categories

Cuisines: Mediterranean, French, European

Dish Types: lunch, main course, main dish, dinner

Diets: dairy free

Occasions: super bowl

Source Information

Source: foodista.com

License:

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