Chocolate Chip Muffins
Basic Information
- Servings: 4
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 7.45
- Health score: 7.00
- Weight Watcher points: 26.00
Summary
Chocolate Chip Muffins might be just the breakfast you are searching for. This recipe serves 4 and costs $1.14 per serving. One portion of this dish contains about 12g of protein, 18g of fat, and a total of 605 calories. Not a lot of people made this recipe, and 1 would say it hit the spot. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. If you have all purpose flour, egg, semi-sweet chocolate chips, and a few other ingredients on hand, you can make it. Overall, this recipe earns a solid spoonacular score of 43%. Try Eggless Chocolate Chocolate Chip Muffins | Double chocolate muffins, Chocolate Lover's Chocolate Chocolate-Chip Muffins with Nutella, and Chocolate-Chocolate Chip Cherry Muffins for similar recipes.
Ingredients
all purpose flour1.75 cups
baking powder2 teaspoons- baking soda0.5 teaspoon
best quality cocoa2 tablespoons
egg1
semi-sweet chocolate chips0.75 cup
milk1 cup
sugar0.75 cup
vanilla extract1 teaspoon
c1 teaspoon
Instructions
Step 1
Preheat oven to 400degrees and fill muffin tin with paper cups.
Step 2
Measure the dry ingredients into a large bowl.
Step 3
Pour all the liquid ingredients into a measuring cup.
Step 4
Mix both together, remembering that a lumpy batter makes teh best muffins. Spoon into waiting cups.
Step 5
Sprinkle more chocolate chips on top, then cook for 20 minutes until muffins are dark, risen and springy.
Categories
Dish Types: morning meal, brunch, breakfast