
The recipe Chinese Chicken Salad With Chipotle Dressing is ready in roughly 45 minutes and is definitely a tremendous gluten free and dairy free option for lovers of Chinese food. For $3.9 per serving, this recipe covers 39% of your daily requirements of vitamins and minerals. This main course has 780 calories, 51g of protein, and 46g of fat per serving. This recipe serves 4. 7 people were impressed by this recipe. Head to the store and pick up romaine lettuce, carrots, mint leaves, and a few other things to make it today. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 86%. This score is spectacular. If you like this recipe, you might also like recipes such as Chinese Chicken Salad with Sesame Dressing, Chinese Chicken Salad with Sesame Dressing, and Dom's Chinese Chicken Salad Dressing.
























Step 1
Whisk together the vinegar, peanut & almond butters, ginger, chipotle pepper puree, soy sauce, honey, sesame oil, and canola oil in a medium bowl. Season with salt and pepper, to taste.
Step 1
Combine cabbage, lettuce, carrots, snow peas, cilantro, and green onion in a large bowl.
Step 2
Add the dressing and toss to combine.
Step 3
Transfer to a serving platter and top with the shredded chicken, chopped peanuts, and mint.
Step 4
Drizzle with chili oil, if desired.
Step 5
Garnish with lime halves.
Cuisines: Chinese, Asian
Dish Types: side dish, lunch, main course, salad, main dish, dinner
Diets: gluten free, dairy free