Chili Gobi
Basic Information
- Servings: 4
- Ready in: 30 minutes
- Preparation time: -
- Cooking time: -
- Rating: 71.68
- Health score: 22.00
- Weight Watcher points: 7.00
Summary
Chili Gobi is an American side dish. For $1.33 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 281 calories, 7g of protein, and 16g of fat. This recipe is liked by 2 foodies and cooks. It is perfect for The Super Bowl. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 30 minutes. A mixture of soy sauce, egg, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 58%. This score is pretty good. tandoori gobi or gobi tikka, how to make tandoori gobi | gobi s, gobi pakora , how to make gobi pakoras or cauliflower fritters, and gobi pakora , how to make gobi pakoras or cauliflower fritters are very similar to this recipe.
Ingredients
cauliflower1 medium
chili powder0.5 teaspoon
chili sauce1 teaspoon
corn starch1 teaspoon
curry leaves4 servings
egg1
ginger1 tablespoon
chilies3
oil4 servings
onions2
flour0.5 cup
soy sauce1 tablespoon
sugar1 teaspoon- tomato sauce1 tablespoon
vegetable bouillon cube1
Instructions
Step 1
Make a batter with chili powder, beaten egg, flour, vegetable stock (or water) and salt. Dip cauliflower pieces in the batter and fry in oil until light brown.
Step 2
Heat oil in a pan and add chopped onions, ginger-garlic paste, green chillies, and curry leaves, and saute well.
Step 3
Add vegetable stock, soy sauce, chili sauce, and tomato sauce and stir well.
Step 4
Mix corn starch with water and add to pan.
Step 5
Add fried cauliflower pieces and salt and cook until dry. Stir in sugar.
Categories
Cuisines: American
Dish Types: side dish
Diets: dairy free, lacto ovo vegetarian
Occasions: super bowl