Chicken Rou Zao With Rice
Basic Information
- Servings: 4
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 59.13
- Health score: 14.00
- Weight Watcher points: 8.00
Summary
If you want to add more gluten free and dairy free recipes to your recipe box, Chicken Rou Zao With Rice might be a recipe you should try. This recipe makes 4 servings with 297 calories, 24g of protein, and 15g of fat each. For $2.4 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. Only a few people made this recipe, and 1 would say it hit the spot. This recipe from Foodista requires cloves, rice wine, mushroom, and sesame oil. It works well as a main course. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 47%, which is good. Similar recipes include Taiwanese Meat Sauce With Rice (Lu Rou Fan), Taiwanese braised minced pork over rice (lu rou fan), and Xiao Kou Zao (Deep-Fried Sesame Balls).
Ingredients
ground chicken thigh1 pound
shallots2 large
mushroom4 medium size
garlic3 cloves
star anise1
cloves3
soy sauce3 tablespoons
rice wine3 tablespoons
cinnamon3 tablespoons
five spice4 tablespoons
maple syrup1 tablespoon
pepper1 tablespoon
vegetable oil1 tablespoon
sesame oil3 drops
Instructions
Step 1
Wrap and tie star anise and cloves in cheese cloth
Step 2
Heat oil in a pot at medium heat.
Step 3
Put in shallots and saut slowly, about 3-6 minutes, or until translucent
Step 4
Add the mushrooms and garlic and saut for 1 minute.
Step 5
Increase heat to medium-high and put in the chicken. Saut until the chicken is cooked.
Step 6
Reduce heat to low
Step 7
Add in all the sauces and spices, except for sesame oil.
Step 8
Make sure there is enough liquid almost covers the chicken.
Step 9
Taste the dish.
Step 10
Add soy sauce if you want a saltier dish, spice if you want more aroma, or rice wine (or chicken broth) if you want to blend it down.
Step 11
Simmer (lowest heat) for 30 minutes. Stir occasionally
Categories
Dish Types: lunch, main course, main dish, dinner
Diets: gluten free, dairy free