Chicken 65
Basic Information
- Servings: 6
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 49.52
- Health score: 6.00
- Weight Watcher points: 2.00
Summary
Chicken 65 could be just the gluten free recipe you've been looking for. This hor d'oeuvre has 121 calories, 19g of protein, and 3g of fat per serving. For $1.15 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up salt, chili powder, yogurt, and a few other things to make it today. 6 people have made this recipe and would make it again. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a not so spectacular spoonacular score of 39%. Similar recipes are I Ain't Chicken Chicken: Crispy Roasted Chicken Breasts with Orange and Cardamom, I Ain't Chicken Chicken: Crispy Roasted Chicken Breasts with Orange and Cardamom, and I Ain't Chicken Chicken: Crispy Roasted Chicken Breasts with Orange and Cardamom.
Ingredients
chicken breast500 grams
chili powder2 tsp
ginger and garlic paste4 tbsp
salt0.5 tbsp
turmeric powder0.25 tsp
yogurt4 tbsp
Instructions
Step 1
Take a large bowl mix in the ginger and garlic paste, yogurt, red chilly powder, turmeric powder, and salt.
Step 2
Mix well to from smooth and thick paste, add the chicken pieces to the masala paste and marinaded for 4 hours.
Step 3
Heat enough oil in a pan to deep fry the marinaded chicken pieces. Deep fry the chicken pieces in batches till crisp and golden color.Note: The taste of the Chicken 65 depends mainly on the amount of time it gets marinated in the masala, it is best to marinate the chicken pieces the day before.
Categories
Dish Types: antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre
Diets: gluten free