Mini Ham Omelets

Mini Ham Omelets

Gluten Free

Basic Information

  • Servings: 6
  • Ready in: 25 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 13.64
  • Health score: 7.00
  • Weight Watcher points: 2.00

Summary

Need a gluten free and primal hor d'oeuvre? Mini Ham Omelets could be a tremendous recipe to try. This recipe serves 6. For 94 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 91 calories, 4g of protein, and 5g of fat. This recipe from Foodista requires cherry tomatoes, eggs, milk, and prosciutto. 2 people found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes roughly 25 minutes. With a spoonacular score of 44%, this dish is solid. If you like this recipe, you might also like recipes such as Broccoli And Cheese Mini Egg Omelets, Broccoli And Cheese Mini Egg Omelets, and Broccoli and Cheese Mini Egg Omelets.

Ingredients

  • cherry tomatoes
    cherry tomatoes6
  • eggs
    eggs2
  • milk
    milk1 tablespoon
  • onions
    onions2 small
  • parmesan cheese
    parmesan cheese1 tablespoon
  • bell pepper
    bell pepper6 servings
  • prosciutto
    prosciutto6 slices
Instructions

Step 1

Wash, chop the spring onions and check.In a mixing bowl with a whisk the eggs with the grated Parmesan.

Step 2

Add chopped onions, milk and a sprinkling of pepper.Lining six cavities of a mold silicone muffin with slices of ham and fill with a couple of tablespoons of dough.Enter a washed and dried tomatoes in the center of each cake and bake in a preheated oven at 180C for 12-15 minutes.

Categories

Dish Types: antipasti, starter, morning meal, snack, brunch, appetizer, antipasto, breakfast, hor d'oeuvre

Diets: gluten free, primal

Source Information

Source: foodista.com

License:

View Original Recipe