Brie Bundles with Homemade Fig Jam

Brie Bundles with Homemade Fig Jam

Vegetarian

Basic Information

  • Servings: 24
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 11.65
  • Health score: 0.00
  • Weight Watcher points: 1.00

Summary

The recipe Brie Bundles with Homemade Fig Jam can be made in approximately 45 minutes. This recipe serves 24 and costs 27 cents per serving. This hor d'oeuvre has 67 calories, 2g of protein, and 2g of fat per serving. 5 people have made this recipe and would make it again. A mixture of puff pastry, juice of lemon, figs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Foodista. With a spoonacular score of 18%, this dish is rather bad. Fig Jam and Brie Crostini Appetizer, Crostini with Cranberry Fig Jam and Brie, and Honey Baked Brie with Fig Jam and Walnuts are very similar to this recipe.

Ingredients

  • puff pastry
    puff pastry1 pkg sheets
  • brie log
    brie log6 oz
  • figs
    figs9 oz
  • apple juice
    apple juice1
  • sugar
    sugar0.5 cup
  • juice of lemon
    juice of lemon1
Instructions

Step 1

Oven at 375 degrees.

Step 2

Lets make the fabulous fig jam! Into a small saucepan, over low heat, add in the figs, apple juice, sugar and lemon juice. Simmer for 15-20 minutes, until the figs are softened and the mixture has thickened a bit.

Step 3

Using either an immersion blender of food processor, puree the jam until the large pieces of fig are broken down and the jam is relatively smooth but the seeds still visible. Allow the jam to cool.

Step 4

Unroll the two sheets of puff pastry out on a piece of parchment and cut into 12 even squares.

Step 5

Place a piece of brie and a small spoonful of the fig jam to the center of each square.

Step 6

Fold each corner to the center, don't worry about them all looking exactly the same. Be sure to pinch the edges closed.

Step 7

Place the bundles onto a parchment lined baking sheet.

Step 8

Bake for approx 15-18 minutes or until golden.

Categories

Dish Types: antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre

Diets: lacto ovo vegetarian

Source Information

Source: Foodista

License: CC BY 3.0

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