Blueberry Mojito Popsicles
Basic Information
- Servings: 12
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 33.10
- Health score: 2.00
- Weight Watcher points: 1.00
Summary
Blueberry Mojito Popsicles could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. This recipe makes 12 servings with 56 calories, 1g of protein, and 0g of fat each. For $1.13 per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. It works well as a beverage. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up blueberries, mint leaves, sparkling water, and a few other things to make it today. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 26%, which is rather bad. Mojito Popsicles, Mojito Popsicles, and Mango Mojito Popsicles are very similar to this recipe.
Ingredients
blueberries3.5 cups
mint leaves1 cup
agave nectar3 tablespoons
lime juice0.5 cup
lime zest1
rum3 tablespoons
sparkling water1.5 cups
Instructions
Step 1
In a blender, puree the blueberries, mint leaves, agave nectar, lime juice and zest.
Step 2
Add the lime and sparkling water and blend thoroughly.
Step 3
Pour the mixture into popsicle molds and add the popsicle sticks. Freeze for 4 hours or overnight.
Step 4
To remove from molds, briefly run hot water over the mold and slide the popsicles out. Wrap in plastic wrap and store in the freezer for up to 1 month.
Categories
Dish Types: beverage, drink
Diets: gluten free, dairy free, lacto ovo vegetarian, vegan