Blackberry Creme Brulee
Basic Information
- Servings: 6
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 13.77
- Health score: 6.00
- Weight Watcher points: 34.00
Summary
Blackberry Creme Brulee is a dessert that serves 6. Watching your figure? This gluten free recipe has 712 calories, 10g of protein, and 48g of fat per serving. For $2.16 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. If you have cointreau, brown sugar, nestle condensed milk, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. 1 person were glad they tried this recipe. Only a few people really liked this Mediterranean dish. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 38%, which is rather bad. Similar recipes are Crème Brûlée with Blackberry Coulis, Balsamic-Blackberry Crème Brûlée, and White Chocolate Creme Brulee with Strawberry {Creme Brulee Kit Giveaway}.
Ingredients
blackberries4 cups
brown sugar0.75 cup
nestle coconut milk powder0.25 cup
nestle condensed milk0.75 cup
cornflour1 tablespoon
cream600 ml
egg yolks3
Instructions
Step 1
Divide Blackberries between 6 - 1/2 cup individual serving dishes, set aside.
Step 2
Combine next 5 ingredients in a pan, bring to boil over medium heat stirring constantly.
Step 3
Remove from heat, stir in yolks. Spoon mixture evenly over Blackberries, cover and refrigerate until cold. Sift brown sugar over brulee, place under hot grill until sugar is melted.Refrigerate 15 minutes before serving.
Categories
Cuisines: Mediterranean, French, European
Dish Types: dessert
Diets: gluten free