Black Bottom Banana Bars
Basic Information
- Servings: 5
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 2.14
- Health score: 2.00
- Weight Watcher points: 31.00
Summary
You can never have too many side dish recipes, so give Black Bottom Banana Bars a try. This recipe serves 5 and costs 82 cents per serving. One serving contains 718 calories, 7g of protein, and 31g of fat. If you have butter, salt, egg, and a few other ingredients on hand, you can make it. 1 person has made this recipe and would make it again. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 26%. This score is rather bad. Similar recipes include Black-Bottom Banana Bars, Black Bottom Banana Bread Bars, and Black-bottom Coconut Bars.
Ingredients
butter0.5 cup
sugar1 cup
egg1
vanilla1 teaspoon
banana1.5 cups
flour1.5 cups
baking powder1 teaspoon- baking soda1 teaspoon
salt0.5 teaspoon
baking cocoa0.25 cup
chocolate chips1 cup
Instructions
Step 1
In mixing bowl, cream butter and sugar.
Step 2
Add egg, vanilla, and bananas, beating thoroughly.
Step 3
In a separate bowl, combine flour, soda, baking powder, and salt.
Step 4
Add to creamed mixture and mix well.
Step 5
Divide batter in half.
Step 6
Add the cocoa to one portion of the batter.
Step 7
Spread that portion in the bottom of a greased 9 x 13-inch baking dish. Spoon remaining batter on top, swirling gently with butter knife if desired, and sprinkle with chocolate chips.
Step 8
Bake at 350 degrees for 30 minutes or until batter tests done with a toothpick or fork. Cool and cut into 24 squares.
Categories
Dish Types: side dish