Beignet
Basic Information
- Servings: 10
- Ready in: 45 minutes
- Preparation time: -
- Cooking time: -
- Rating: 28.77
- Health score: 1.00
- Weight Watcher points: 13.00
Summary
Beignet is a side dish that serves 10. One serving contains 284 calories, 5g of protein, and 14g of fat. For 35 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. If you have powdered sugar, evaporated milk, flour, and a few other ingredients on hand, you can make it. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. With a spoonacular score of 18%, this dish is not so outstanding. If you like this recipe, take a look at these similar recipes: Beignet Doughnuts.
Ingredients
eggs4
evaporated milk1 cup
flour45 gr
powdered sugar10 servings
salt1 pinch
shortening0.5 cup
sugar250 mL
warm water0.25 cup- water1 cup
yeast2 pkg
Instructions
Step 1
Cream shortening, sugar and salt.
Step 2
Add water and milk.
Step 3
Mix yeast in the warm water, add beaten egg, mix well.
Step 4
Add 3 1/2 cups of flour, stir well, add remaining flour and mix well.
Step 5
Place dough in greased pan, cover and refrigerate until well cooled.
Step 6
Roll out dough 1/4 inch thick, cut into squares, fry until golden brown.
Step 7
Sprinkle with powdered sugar.
Categories
Dish Types: side dish