Batter For Deep Fried Fish

Batter For Deep Fried Fish

VegetarianDairy Free

Basic Information

  • Servings: 6
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 0.29
  • Health score: 0.00
  • Weight Watcher points: 5.00

Summary

Batter For Deep Fried Fish is a dairy free and lacto ovo vegetarian hor d'oeuvre. This recipe serves 6. For 16 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains around 3g of protein, 6g of fat, and a total of 189 calories. This recipe from Foodista has 1 fans. A mixture of oil, cornstarch, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 19%. This score is not so tremendous. If you like this recipe, you might also like recipes such as Batter For Deep Fried Fish, Batter For Deep Fried Fish, and Deep fried onionrings in beer batter.

Ingredients

  • baking powder
    baking powder1.5 teaspoons
  • cornstarch
    cornstarch0.75 cup
  • egg
    egg1
  • flour
    flour1 cup
  • oil
    oil2 tablespoons
  • salt
    salt1.5 teaspoons
  • water
    water0.75 cup
Instructions

Step 1

Mix together, beating until smooth. This makes a delicious golden brown crust. Unused portion can be frozen for future use. Just defrost, whip it up, and it's like fresh batter.

Categories

Dish Types: antipasti, starter, snack, appetizer, antipasto, hor d'oeuvre

Diets: dairy free, lacto ovo vegetarian

Source Information

Source: Foodista

License: CC BY 3.0

View Original Recipe