
Basil Marinated Grilled Chicken is a gluten free, dairy free, paleolithic, and primal recipe with 8 servings. One serving contains 309 calories, 48g of protein, and 11g of fat. For $2.59 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic, chicken breasts, salt, and a few other things to make it today. 11 person have tried and liked this recipe. It will be a hit at your The Fourth Of July event. It works well as a rather cheap main course. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 80%, which is excellent. Try Basil Marinated Grilled Chicken, Basil Marinated Grilled Chicken, and All Purpose Lemon Basil Marinated Chicken for similar recipes.





Step 1
Mince garlic in a food processor, then add basil and process until roughly chopped.
Step 2
Drizzle in olive oil until a thin ketchup consistency is achieved.
Step 3
Add salt and whirl for 5 seconds to combine.
Step 4
Place chicken in a baking dish and pour marinade over chicken, turning pieces to coat evenly. Cover and refrigerate for 4 hours.
Step 5
Grill over medium high heat until cooked through, about 8 minutes per side.
Dish Types: lunch, main course, main dish, dinner
Diets: gluten free, dairy free, paleolithic, primal, whole 30
Occasions: father's day, 4th of july, summer