Basil Grapefruit Pesto

Basil Grapefruit Pesto

VegetarianGluten Free

Basic Information

  • Servings: 6
  • Ready in: 45 minutes
  • Preparation time: -
  • Cooking time: -
  • Rating: 49.38
  • Health score: 7.00
  • Weight Watcher points: 5.00

Summary

If you have approximately 45 minutes to spend in the kitchen, Basil Grapefruit Pesto might be a super gluten free, lacto ovo vegetarian, and primal recipe to try. This recipe serves 6. This condiment has 187 calories, 5g of protein, and 18g of fat per serving. For 77 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe is liked by 2 foodies and cooks. It is brought to you by Foodista. Head to the store and pick up basil, grapefruit, asiago cheese, and a few other things to make it today. Overall, this recipe earns a solid spoonacular score of 43%. If you like this recipe, take a look at these similar recipes: Cherry-Grapefruit Basil Sorbet, Pink Grapefruit and Basil Martini, and Grapefruit, Onion, and Basil Salad.

Ingredients

  • basil
    basil1 cup
  • grapefruit
    grapefruit0.5
  • walnuts
    walnuts0.5 cup
  • extra virgin olive oil
    extra virgin olive oil0.25 cup
  • asiago cheese
    asiago cheese0.5 cup
  • squeezed lemon juice
    squeezed lemon juice1.5 Tablespoon
  • garlic
    garlic1 Clove
  • sea salt
    sea salt0.75 Teaspoon
Instructions

Step 1

Combine all ingredients in a food processor or blender and puree until smooth.

Categories

Dish Types: condiment, dip, sauce, spread

Diets: gluten free, lacto ovo vegetarian, primal

Source Information

Source: Foodista

License: CC BY 3.0

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